Yes, You Can Air Fry Canned Green Beans! A Quick and Easy Side Dish

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Did you know that you can use a can to make tasty Air Fryer Green Beans? Yes, it’s easy to use shelf-stable canned green beans in your air fryer.

Green beans are a classic side dish that can be found on dinner tables across America. Their fresh, green flavor pairs well with all kinds of entrees. While fresh green beans are delicious, canned beans offer convenience for busy home cooks. But canned beans don’t have to be boring! Using an air fryer is a fast, easy way to turn canned green beans into a tasty side.

Benefits of Air Frying Canned Beans

Air frying canned green beans provides several advantages:

  • Quick cooking time – Beans are done in just 4 minutes
  • Crispy texture – The hot air makes beans lightly crispy
  • Intensified flavor – Air frying concentrates the bean flavor

Air frying also allows you to skip any pre-cooking steps needed for canned beans. You can simply open, rinse and air fry!

Step-By-Step Instructions

Air frying canned green beans couldn’t be easier. Here’s how:

  • Obtain a 14.5 oz can of green beans. Choose your favorite – plain, organic, low sodium, etc.
  • Open the can and drain the liquid from the beans into a sink.
  • Give the beans a quick rinse under cold water to remove any remaining liquid.
  • Pat the beans dry with a paper towel or clean dish cloth.
  • Pour the beans into your air fryer basket or tray. Spread into an even layer.
  • Air fry at 350°F for 4 minutes. Some air fryer models may vary slightly in time.
  • Check beans for desired tenderness. Air fry 1-2 minutes more if needed.
  • Transfer beans to a serving dish. Season as desired and enjoy!

It doesn’t get much easier than that. The entire process takes just minutes for quick and tasty air fried beans.

Seasoning Your Air Fried Canned Beans

One of the best parts about air frying canned beans is that it leaves them fresh tasting and ready to season however you like Here are some delicious ways to flavor your beans

  • Salt, pepper, butter – This classic seasoning adds rich flavor.
  • Parmesan cheese – Sprinkle on some freshly grated parmesan.
  • Bacon crumbles – Crispy bacon pairs perfectly with the beans.
  • Herbs – Chives, dill, basil, parsley all lend fresh flavor.
  • Spices – Garlic powder, paprika, cumin, chili powder, etc.
  • Sauces – Ranch, blue cheese, or other dipping sauces.

Feel free to get creative with your own bean seasoning blends. The possibilities are endless!

Serving Ideas for Air Fried Canned Green Beans

Your air fried canned beans make the perfect accompaniment to all types of entrees. Here are some serving suggestions:

  • Pair with grilled or baked chicken dishes
  • Serve alongside pork chops or bacon-wrapped pork
  • Complement roasted turkey or chicken
  • Accompany a hearty pot roast
  • Round out a skillet or oven-baked fish fillet
  • Match with meatloaf or meatballs
  • Serve with air fried or baked chicken wings

For a well-balanced meal, serve your green beans along with roasted potatoes or brown rice and dinner rolls. The beans also pair nicely with a fresh green salad.

More Quick Air Fryer Side Dishes

In addition to green beans, almost any canned vegetable can be air fried into a fast and delicious side. Try air frying canned goods like:

  • Corn – Brush with oil or butter before air frying.
  • Mixed vegetables – Air fry frozen mixed veggies straight from the bag.
  • Carrots – Toss baby carrots with oil and spices before air frying.
  • Beets – Sliced canned beets become crispy chips.
  • Mushrooms – Fresh or canned ‘shrooms air fry nicely.

With your air fryer you can take any humble can of vegetables from blah to ta-dah in minutes flat! Keep several cans in your pantry for instant sides anytime.

Storing and Reheating Leftover Air Fried Beans

Should you have any leftover air fried green beans, they store easily for several days. Transfer uneaten beans to an airtight container and refrigerate up to 5 days. To reheat, place desired portion in air fryer basket and heat at 325°F for 2-3 minutes until warmed through. Add a pat of butter after reheating for extra flavor.

From start to finish, air frying canned green beans takes less than 10 minutes for hot, crispy, full-flavored beans. It’s a fast and easy way to put a fresh spin on a pantry staple. Keep cans of green beans on hand for impromptu air fried sides. Get creative with fun seasonings or sauces to suit any cuisine. Air fried canned beans offer convenience without compromising taste.

can you air fry canned green beans

How to Make Them

can you air fry canned green beans

  • Grab your can of beans.
  • Open the beans, pour off the water, and then rinse them in water.
  • Put the beans in the air fryer tray or basket. Air fry the beans at 350F/176C for 4 minutes.
  • Season beans with salt and pepper and enjoy!

can you air fry canned green beans

  • A simple but delicious way to eat your beans is with a pat of butter, some fresh herbs, and some freshly cracked black pepper.
  • But if you want to make your beans more interesting, add flaky Air Fryer bacon strips. Yum!.
  • If you want to make it more Mexican, add taco seasoning, black beans, diced tomatoes, or your favorite salsa.
  • Smother your air fryer beans with parmesan cheese.

can you air fry canned green beans

Looking for more air fryer recipes to make?

can you air fry canned green beans

Crisp Air Fried Canned Green Beans | The way to crispy green beans from a can!

FAQ

Can you put canned vegetables in the air fryer?

Yet if you only have canned veggies on hand, you need to follow some important steps to achieve the perfect consistency. Since canned vegetables usually sit in a brine mixture composed of salt and water you need to make sure you remove this excess moisture before air-frying your veggies.

Can you put a tin of beans in the air fryer?

The answer to, “Can you put baked beans in an air fryer?” is yes. You just can’t do the whole process from scratch in an air fryer. To do so, just combine canned beans, onion, bacon, diced pepper, vinegar, BBQ sauce and brown sugar in a pan that fits in your air fryer.

Can you heat up canned food in an air fryer?

Cooking canned foods in your air fryer can also help you mix up how you serve them, turning staples like chickpeas and cannellini beans into snacks you can munch on with a cold beer, or canned fruits like pineapple and peaches into a dessert fit for a king.

Does air frying green beans take away nutrients?

Air frying, however, does a better job at preserving the nutritional content of foods like green beans. That’s because it uses convection heat to cook the food, rather than submerging it in oil.

Can You air Fry canned green beans?

That’s right, shelf stable canned green beans are easy to make in your air fryer. Select your can of beans. Open beans, drain liquid and rinse beans in water. Place the beans into the air fryer basket or air fryer tray. Air fry the beans at 350F/176C for 4 minutes. Remove beans from basket. Season beans with salt and pepper and enjoy!

Can you freeze refried beans?

Freezing refried beans is a simple and practical solution for dealing with leftovers. You can reheat them on the stove or in the microwave.

How do you cook green beans in an air fryer?

Trim and season: Trim the green beans by cutting the stems off then add to a large mixing bowl. Drizzle over the olive oil and season then toss together until the beans are coated. Air fry: Transfer the seasoned beans to the air fryer basket then air fry at 400°F/205°C for 7-9 minutes or until the beans are fork tender and starting to brown.

What to eat with green beans in air fryer?

Green beans are a fantastic low carb side dish that goes well with a variety of proteins like chicken, pork and salmon. We love adding another vegetable like sweet potatoes, cauliflower or brussels sprouts to complete the meal. Keyword: air fryer green beans, green beans air fryer, green beans in air fryer

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