Are Jelly Belly Jelly Beans Gluten-Free? A Guide to Dietary Restrictions and Ingredient Info

Enter your ZIP Code and click Search. Well check to see if this product is available nearby. Zip Code (required).

If you want to ship something quickly during the warm months (April through October), we strongly suggest using UPS Second Day Air or UPS Next Day Air Saver. No matter what shipping method you choose, we’ll include a free cold pack and ship the order at a certain time to give it the best chance of getting to you in good shape.

Here is how to read it. Take the following as an example: 180106FS1Z. First and second digits stand for the last two numbers of the production year. The third and fourth digits stand for the month. The fifth and sixth digits stand for the date of the month. The last four characters are for internal use only. This particular lot code was packed on January 6, 2018 (it is not an expiration date).

With their tantalizing flavors and colors, Jelly Belly jelly beans are a hugely popular candy treat around the world. But for those with certain dietary restrictions, like gluten intolerance or celiac disease, enjoying candy can require extra care in reading labels and understanding ingredients. So a common question is – are Jelly Belly jelly beans gluten-free? Let’s explore the facts.

An Overview of Gluten

Gluten is a protein composite found in grains like wheat, barley, and rye. For most people, it does not pose a problem. But those with celiac disease or non-celiac gluten sensitivity can experience issues if they consume gluten. Reactions range from mild to severe and can include:

  • Bloating, abdominal pain, and digestive upset
  • Fatigue, headaches, and “brain fog”
  • Skin rashes and inflammation
  • Damage to the small intestine over time

This is why checking for gluten in foods is crucial for these individuals. Many candies do contain ingredients derived from gluten-containing grains. But fortunately Jelly Belly offers some gluten-free options.

Are Jelly Beans Naturally Gluten-Free?

Jelly beans are not intrinsically gluten-free by nature Traditional jelly bean recipes often use wheat- or barley-derived ingredients as

  • Thickeners – like wheat starch
  • Anti-caking agents – like barley malt
  • Flavorings – like malt extract

So jelly beans could contain sources of gluten. Each brand must be assessed individually based on their unique recipes and manufacturing processes. This brings us to…

Are Jelly Belly Beans Gluten-Free?

The answer is yes – Jelly Belly jelly beans are gluten-free! Here are the key facts confirming their lack of gluten:

  • Jelly Belly states their jelly beans are gluten-free on their website and packaging.

  • Their beans do not contain wheat, barley, rye or oats – the main sources of gluten.

  • Independent gluten-free certifiers have tested Jelly Belly products and confirmed no detectable gluten.

  • Jelly Belly’s production facility has robust controls to prevent cross-contamination.

So individuals following a gluten-free diet can confidently enjoy these nostalgic candies. Always check the label for the “gluten-free” confirmation.

What About Other Jelly Belly Products?

While their jelly beans are gluten-free, Jelly Belly also makes many non-jelly bean confections. Some examples include:

  • Licorice
  • Jordan almonds
  • Candy corn
  • Chocolate-covered treats
  • Gummis
  • Sours

These products have unique recipes that must be assessed separately. Some contain wheat/gluten while others are gluten-free. Be sure to check the label and product information carefully if avoiding gluten. Jelly Belly thoroughly discloses allergen contents on all items.

Tips for Enjoying Jelly Belly Beans Gluten-Free

Here are some pointers for safely eating Jelly Belly jelly beans on a gluten-free diet:

  • Verify the “gluten-free” label before consuming.
  • Check bulk bins for cross-contamination potential.
  • Inquire at factories/tours about gluten controls.
  • Look for beans produced in a gluten-free facility.
  • Communicate with company allergen specialists as needed.
  • Request independent lab test results if highly sensitive.

With proper precautions, Jelly Belly lovers can keep enjoying these iconic candies gluten-free!

Other Allergy & Dietary Details

Beyond being gluten-free, Jelly Belly beans offer other allergy-friendly features:

  • Peanut-free – Produced in a peanut-free facility
  • Dairy-free – Contain no milk ingredients
  • Fat-free – No added fats or oils
  • Vegan – No animal-derived ingredients
  • Kosher – Many varieties are OU certified

So these yummy candies work for several common food restrictions. Of course, those with multiple allergies must vet all aspects of the ingredients. But Jelly Belly aims to make their beans accessible for diverse diets.

The Takeaway

When produced according to proper gluten-free protocols, Jelly Belly’s jelly beans present a tasty candy option for gluten-free living. Their transparency and independent testing provide assurance. Just remember – always verify the label! With the right know-how, Jelly Belly lovers need not give up these classic candies.

are jelly belly jelly beans gluten free 2

How Jelly Belly Jelly Beans Are Made | Unwrapped | Food Network

FAQ

Are all Jelly Belly Jelly Beans gluten-free?

Jelly Belly According to their website: “All flavors of Jelly Belly beans are free of gluten. We do not use any wheat, rye, barley, or oats in the basic recipe for Jelly Belly jelly beans. The modified food starch listed on the package is cornstarch.”

Is the Jelly Bean Factory jelly beans gluten-free?

The Jelly Bean Factory® only uses a glucose syrup which has been specially processed to remove gluten, to ensure it’s 100% gluten-free.

Are Jelly Belly conversation beans gluten-free?

All Jelly Belly jelly beans are OU Kosher, gluten free, peanut free, dairy free, fat free and vegetarian friendly.

Are Krispy Kreme Jelly Belly gluten-free?

Original Glazed®, Strawberry Iced, Chocolate Iced with Sprinkles, Glazed Blueberry Cake, Cinnamon Apple Filled. All Jelly Belly jelly beans are OU Kosher, gluten-free, peanut-free, dairy-free, fat-free, and vegetarian-friendly.

Leave a Comment