How to cook a tomahawk steak gordon ramsay?
A ribeye beef cut known as a “Tomahawk Steak” includes the rib bone, which when cooked, gives the meat a variety of flavors and succulence. It is named after the tomahawk axe that it resembles. A steak is traditionally seared over a high heat before being finished cooking in the oven to the desired doneness. … Read more