Thomas

What do you call it when you cook chicken in water? Poaching, and yes, it is very simple to poach chicken. It involves simmering chicken pieces in water on the stovetop until they are completely cooked. It only takes a few minutes to bring a pot of water to a boil, and when done correctly, … Read more

Old Fashioned Liver and Onions Recipe – Recipe #1 This recipe is a classic. You simply add a little salt and pepper and pan fry the liver. This recipe is from the big red Better Homes & Gardens cookbook that many home cooks have. There are two secrets to making liver and onions. Always let … Read more

The impressive pork roulade is a roast loin that is stuffed with stuffing and is ideal for family dinners, special occasions, and dinner parties. This show-stopping roast dinner is simpler to prepare than you might imagine. One of life’s greatest pleasures is a succulent, flavorful roast pork dish with a deliciously crispy skin. This recipe … Read more

Rump Roast It might take some time to prepare this rump roast recipe, but almost all of the cooking time is unattended time. Throw the pot in the oven and move on to something else instead of constantly monitoring and stirring it. Due to this, it is the ideal kind of meal to make as … Read more

A Few Notes Before We Make This Delicious Prime Rib in Your Electric Roaster It is important to note that you should NEVER, EVER open the roaster during cooking before we get to the recipe. The meat thermometer is crucial because it allows you to know when something is done without having to lift a … Read more

Smoked Pit Ham RecipeIn our home the Easter table is anchored by a large platter of freshly smoked ham. That duty seems to always fall on me, and you know I have several recipes that never fail to deliver. Toady I’m sharing my recipe for Smoked Pit Ham. How long to bake Ham? The ham … Read more

Josh Applestone claims you can cook any meat from frozen — do not defrost it! — and it will taste great. [vc_row][vc_column width=”1/2′′][vc_column_text] This concept takes a little getting used to. So our staff is busily trying out his theory. You know what? So far, he’s right. Still, it’s kind of a surprise every time … Read more

For dinner parties or nights when you want a little something sweet but don’t want to put too much effort into it, keeping prepared desserts in your freezer is a great idea. For instance, baking a frozen pie is much simpler than making one from scratch. If you’re working with a fresh pie that has … Read more

The best comfort food, this Instant Pot ham is fall-apart tender. You can use the oven’s space to prepare all the delicious side dishes because of the electric pressure cooker. Thanks to the magical pressure cooker, Instant Pot ham is fall-apart tender and ohhhh so juicy, so say goodbye to overcooked, dry, and tough ham … Read more

I love low-and-slow classic barbecue, but I frequently discover that when people own a grill, it’s typically a gas grill. Even though it makes sense to start with this grilling technique, we all occasionally still yearn for and want to recreate traditional smoked BBQ without using a charcoal grill. You’re in luck, because this article … Read more