Thomas Lobster is a luxurious and delicious seafood that can instantly elevate any meal. However, fresh live lobster can be challenging to find and prepare if you don’t live near the coast. Fortunately, frozen lobster meat provides a convenient and tasty alternative to enjoy this premium ingredient. Here is a complete guide on where and how … Read more
Canned crab meat provides a convenient and quick protein boost to salads, sandwiches, pasta dishes and more. While unopened canned crab can last for years in the pantry, its shelf life decreases rapidly once exposed to air. But with proper storage, opened canned crab can stay fresh for several days. This article covers everything you … Read more
If you’ve never cooked a lobster before, it may feel intimidating; but cooking live lobster isn’t difficult. You’ll feel ready for your next lobster bake after reading this. It tells you everything you need to know about cooking live lobster. Lobster is one of the great culinary treats that many people look forward to indulging … Read more
Lobster stock, also known as lobster broth, is a wonderful way to add rich, delicate flavor to seafood dishes and soups. But what exactly is it and how is it used in cooking? In this comprehensive guide, we’ll explore everything there is to know about lobster stock and how to make the most of this … Read more
Congratulations, you’ve come to the right place if you love lobster! This article from Fishermen’s Net will give you the three most interesting facts about lobster: how much meat is in a lobster, how to grade lobster, and what size lobster to buy. Are you ready? Let’s get started!. Lobster is one of the most … Read more
Imitation crab meat, also known as surimi offers an affordable and convenient way to enjoy the sweet briny flavor of crab without the hassle of dealing with fresh seafood. While not exactly the same as real crab, when cooked properly, imitation crab can make a tasty addition to various dishes. In this comprehensive guide, I’ll … Read more
No matter the time of year, king crab legs are always available at Heinen’s. They sometimes have fresh ones, but you can always find some in the freezer. They have 8 oz. to 1 pound per leg, which is huge. There are a few ways to cook a king crab legs. I prefer not to … Read more
Lobster tails are a delicious and luxurious treat that can elevate any backyard barbecue. Grilling lobster tails on a charcoal grill infuses them with a wonderful smoky flavor while keeping the meat moist and tender. While grilling lobster tails is easy, there are some tips and techniques you can use to grill them just right. … Read more
As the proud owner of a hermit crab nothing is more distressing than a pet who suddenly stops eating. Since food is fuel for every living creature loss of appetite in hermit crabs demands attention. But don’t panic right away. Hermit crabs can go two weeks without eating before it becomes critical. So first observe … Read more
Lobster is the ideal date night dinner. Its the epitome of decadence, plus it doesnt hurt that lobster is considered an aphrodisiac by many. However, its far from a perfect food with price, availability, and the cooking process poses challenges to some. Getting live lobsters can be hard depending on where you live, and when … Read more