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This recipe for white beans with garlic, Parmesan, and cherry tomatoes only takes 15 minutes or less and 2 cans of cannellini beans. Serve it as an easy meatless dinner with your favorite crusty bread or as a side. Canned white beans are a pantry staple for good reason. They’re affordable, convenient, and versatile. But … Read more

This post explains how to freeze green beans without blanching them first. The process I use is very easy, especially if you have a vacuum sealer. If you don’t have a vacuum sealer, don’t worry! You can still use a straw to get the air out of the bags. Jamie plants green beans twice a … Read more

Step up your bean game by making Baked Beans from Scratch!! Soaked navy beans are mixed with a simple sauce made of brown sugar, vinegar, and smoky bacon, and then the whole thing is simmered until the beans are soft and oh-so-delicious! What Are the Best Baked Beans Ever? is one of the most-read blog … Read more

This tutorial will show you how to safely cook dry kidney beans on the stove. It also has information on how to use and freeze red kidney beans. Knowing how to cook dry beans is a great skill for plant-forward cooking. Yes, canned beans are convenient. But when you make your own beans from scratch, … Read more

Nine expert tips for cooking dried beans, plus a neat trick for telling when theyre done. You may be wondering how to cook beans in a way that makes them taste their best in this day and age of social isolation, grocery store shortages, and plenty of pantry dinners. Thanks to Steve Sando, the bean … Read more

Pinto beans have been around all my life, but I didn’t pay much attention to them after a few average Mexican restaurant meals. But recently I’ve discovered their full glory. They’re creamy and rich, and mix in beautifully with scrambled eggs, soup, rice and more. Pinto beans make the best refried beans, since they’re so … Read more

Thanks for reading! The short answer to “can you freeze baked beans?” is YES, as you may have seen in the title of this post. It is possible to keep your favorite baked beans recipe fresh in the freezer while still getting the best taste and texture. But there are a few important things you … Read more

Cooking dry black beans from scratch is simple and worth the effort. I’ll show you how to cook black beans in a crock pot, on the stove, or in the oven, whether they are soaked or not. My tasty Mexican Black Beans or One Pan Mexican Quinoa are great ways to use your beans in … Read more

Lima beans, also known as butter beans, are a delicious legume that adds nutrition and flavor to many dishes. While dried and canned lima beans are common, fresh lima beans offer a sweet, nutty taste and tender texture when in season But can you buy fresh lima beans and where do you find them? Understanding … Read more

Red beans refer to a few different varieties of beans that have a red coloring The most common types of red beans are adzuki beans, kidney beans, pinto beans, and small red beans While they may look similar, these bean varieties have some key differences. Adzuki Beans Adzuki beans, also known as aduki azuki or … Read more