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Smoking turkeys or other large birds is a great way to cook them without drying them out and to add some serious flavor to the meat. Naturally, the type of turkey you intend to use is the first decision you must make when smoking one. The type of wood you’ll be using and the flavor … Read more

Are you on the hunt for the ideal boneless, skinless turkey breast? Look no further! This guide will help you navigate the world of turkey, providing you with all the information you need to make an informed decision. Understanding Turkey Breasts Before diving into where to buy, let’s first understand what we’re looking for. What … Read more

If you’re looking for a convenient and flavorful sliced turkey breast for your next sandwich or salad, the Kirkland Signature Sliced Roasted Turkey Breast might seem like a good option. But before you toss it in your shopping cart let’s take a closer look at its nutritional profile and processing concerns. EWG’s Food Scores According … Read more

Thanksgiving is the most food-focused holiday of the year. It may take months of planning, days of shopping, and hours of preparation to make the magical dinner that we are all familiar with. It can be challenging for even the most skilled home cooks to prepare all of the sides, sauces, beverages, and desserts that … Read more

“Captain Ron,” also known as “Eggspert” Ron Dimpflmaier, is a contributing writer for Kamado and Big Green Egg cookers. In the same amount of time as cooking it in your oven, he shows you how to cook an entire turkey in these appliances for perfectly cooked, smoked turkey flavor. This time of year, every home … Read more

In search of a quick and easy homemade turkey burger to bake in the oven? This easy recipe is perfect for a family and is packed with flavor thanks to the lean ground turkey, parmesan cheese, and chopped spinach that adds extra nutrients! It’s also gluten-free! Baked turkey burgers are an overall great kid-approved dinner … Read more

Are you looking for a unique and delicious way to cook your Thanksgiving turkey this year? Look no further than the trash can turkey! This method is surprisingly easy and produces a moist and flavorful bird that will impress your guests. What You’ll Need: 15-pound turkey, thawed 1 bag (18 pounds) of charcoal briquettes 20-gallon … Read more

There are lots of different ways to cook your Thanksgiving turkey. While the oven is great, we prefer using the Kamado Joe for the main star of Thanksgiving Day. Using the grill not only allows you to experiment with different cooking techniques, but it also frees up much-needed oven space for all those essential sides. … Read more

Purchase approximately one pound for each individual, or a pound and a half if you wish to have extra for leftovers or have hearty eaters. If you are serving more than one type of meat, you should probably buy the lesser amount. To accommodate both large and small appetites, estimate one pound per person for … Read more

Smoking a boneless turkey breast is a fantastic way to enjoy a delicious and juicy Thanksgiving meal without the hassle of cooking a whole bird. But how long does it actually take to smoke a boneless turkey breast? The answer depends on a few factors including the size of the breast, the smoker temperature and … Read more