Get out your Instant Pot! This hearty and very easy vegetarian recipe is here to stay and will become your new favorite way to cook dry black beans. Smoky chipotle chiles, all the garlic and onions, and a few other pantry staples give it a lot of great flavors. This recipe makes 10 servings, freezes … Read more
Don’t have any canned green beans? This recipe is a quick and easy way to use them up. A few ingredients make a veggie the family will love!. I always like to have a stock of canned goods in my pantry. Most of the time, I have canned vegetables like tomatoes, zucchini, and broccoli in … Read more
Beans are one of the simplest and easiest to prepare foods out there. Not only are they tasty, but they are also very flexible and can be cooked in a lot of different ways to make different dishes. Beans can be added to salads, soups, and dishes to prepare healthy items. Diabetes changes our metabolism, … Read more
As a backyard gardener, you may have caught a sneaky squirrel nibbling on your green bean plants. These bushy-tailed rodents have voracious appetites and aren’t picky about what they eat. But do squirrels actually enjoy feasting on fresh green beans? Let’s take a closer look at the squirrel diet to find out. An Overview of … Read more
As a popular and healthy vegetable, green beans are often on the menu when cooking for a crowd But figuring out exactly how many servings you’ll get from a gallon bag can be tricky In this comprehensive guide, we’ll break down the serving size math so you can plan your recipes accordingly. Determining Standard Green … Read more
Canned refried beans are a pantry staple in many households. They provide a quick, easy, and nutritious addition to tacos, burritos, nachos, and more. But with an unopened can sitting in your pantry, how long do they really last? The shelf life of unopened canned refried beans depends on several factors. With proper storage canned … Read more
Easy step by step instructions on how to freeze fresh green beans without blanching. These green beans will last up to a year. You can use them in casseroles, soups, stir fry and more!. Green beans may be coming out of your garden in droves if it’s anything like ours right now. And if you’re … Read more
There is nothing better than brown sugar green beans [without bacon] for a holiday or everyday side dish. In less than 20 minutes and with only 6 cheap and simple ingredients, you can make a vegan version of these tasty green beans. Green beans are a classic vegetable side dish that can sometimes get a … Read more
It’s easy to enjoy green beans all year long by canning them in the summer. Learn how to use a pressure canner to can green beans and what to do when they’re not ready to pick at the same time. Theres nothing quite like reaching into the pantry and grabbing a jar of home canned … Read more
Dietary pulses, such as dry beans, lentils, chickpeas, and dry peas, have the most fiber of all the different types of legumes. They are also cheap, easy to find, and last a long time. To get the recommended fiber intake and keep your gut and overall health in good shape, adding pulses to your regular … Read more