Can You Slow Roast Pork in an Air Fryer?

Yes, you can slow roast pork in an air fryer. In fact, air fryer pork roast is a delicious and convenient way to cook this classic dish. Here are a few tips for getting the best results:

  • Choose the right cut of pork. Pork shoulder or pork butt are the best cuts for slow roasting, as they are well-marbled and will become tender and juicy when cooked slowly.
  • Season the pork generously. Before cooking, season the pork with your favorite herbs and spices. This will help to develop flavor and create a delicious crust.
  • Cook the pork at a low temperature. The key to slow roasting is to cook the pork at a low temperature for a long period of time. This will allow the meat to cook evenly and become fall-off-the-bone tender.
  • Let the pork rest before carving. Once the pork is cooked, let it rest for at least 15 minutes before carving. This will allow the juices to redistribute throughout the meat, resulting in a more flavorful and juicy roast.

Air Fryer Pork Roast Recipe

Ingredients:

  • 1 (3-4 pound) pork shoulder or pork butt
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried rosemary
  • 1/4 teaspoon dried sage

Instructions:

  1. Preheat the air fryer to 250 degrees F (120 degrees C).
  2. In a small bowl, combine the olive oil, salt, pepper, garlic powder, onion powder, thyme, rosemary, and sage. Rub the spice mixture all over the pork.
  3. Place the pork in the air fryer basket and cook for 6-8 hours, or until the internal temperature reaches 195 degrees F (90 degrees C).
  4. Let the pork rest for at least 15 minutes before carving and serving.

Tips for Making Air Fryer Pork Roast

  • To make the pork more flavorful, you can marinate it in the spice mixture for several hours or overnight before cooking.
  • If you don’t have an air fryer, you can also slow roast pork in the oven at 250 degrees F (120 degrees C) for 6-8 hours.
  • Serve the pork with your favorite sides, such as mashed potatoes, roasted vegetables, or applesauce.

Variations on Air Fryer Pork Roast

There are many different ways to vary the flavor of air fryer pork roast. Here are a few ideas:

  • Add different herbs and spices to the spice mixture, such as oregano, basil, or paprika.
  • Use different types of pork, such as pork loin or pork belly.
  • Marinate the pork in a flavorful liquid, such as wine, beer, or cider.
  • Roast the pork with different vegetables, such as carrots, celery, or onions.
  • Serve the pork with different sauces, such as gravy, barbecue sauce, or apple sauce.

Conclusion

Air fryer pork roast is a delicious and versatile dish that can be enjoyed by people of all ages. It is a relatively easy dish to make, and it can be tailored to your own personal taste. So next time you are looking for a hearty and satisfying meal, give air fryer pork roast a try.

Crispy Air Fryer PORK LOIN ROAST (IN 60 SECONDS!)

FAQ

Can you put raw pork in an air fryer?

It is safe to cook raw meat in the air fryer if it is fully defrosted, seasoned, and monitored. Some fully cooked foods, including chicken tenders or fries, can be placed frozen in the air fryer. However, with raw meat, it’s recommended to thoroughly defrost to allow more even cooking and a tasty final product.

How do you keep pork from drying out in an air fryer?

Using oil Using oil in an air fryer is perfectly fine and helps the meat to remain moist and come out looking golden brown. However, a little oil in an air fryer does go a long way. With most cuts of pork, simply rubbing some oil into the meat will be all you need. You can use either regular olive oil or a spray oil.

Are air fryers good for roasts?

185274327. Air fryers can get up to pretty high temperatures, making them great for roasting and broiling. When you use an air fryer to roast, it will default to a higher temperature and cook for a shorter amount of time than it does while air frying.

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