How long to pressure cook frozen chicken?

How to cook frozen chicken breasts in the Instant Pot. Find out the best method for getting tender, juicy chicken breasts in your Instant Pot without having to thaw them first!

How to Cook Frozen Chicken in the Instant Pot

You should make sure to always have this instant pot chicken breasts recipe on hand because it is so simple. After using it once, you won’t ever have to buy fresh chicken again! It can be used for pretty much anything!

Add Broth: Pour the chicken broth into the instant pot.

Season Chicken: Place the frozen chicken breasts on top of the broth. Season with salt and pepper.

Cook: Close the lid, select seal, and cook on high pressure for 12 minutes. The cook time depends on how thick your chicken breasts are. I try to select thinner cut breasts when I cook them in the instant pot to ensure they cook evenly. You may need to cook the chicken longer if you use thicker breasts.

Natural Release: Once the steam is naturally released, open the lid and remove the chicken from the instant pot. Season with salt, pepper, and any other seasonings you desire.

Slice: Slice the chicken and enjoy, or use as needed in other recipes

Yes, you can take frozen chicken directly from the freezer and cook it in the pressure cooker! Just add some water, turn it on, and let it cook. Dinner is on the way.

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When it comes to convenience, pressure cooking really shines when used with frozen chicken.

You can always have some protein available in an emergency if you keep frozen chicken breasts or thighs on hand, which will make preparing dinner that much simpler.

How do I cook frozen chicken?

Okay, so first make sure they’re separated into smaller pieces rather than being in one large chunk. That prevents each piece from properly defrosting or cooking through to the center.

How to Cook Frozen Chicken in the Instant Pot