Use calculator to help determine how much meat to buy.
- Select your meat type
- Adjust how many diners you’ll have
- Our recommendation will display just above your entries
When people inquire, “How much meat do I need?” the following general guideline should be followed:
- Boneless Meat: 1/2 lb. per person for adults and 1/4 lb. per person for children.
- Bone-In Meat: 1 lb. person for adults and 1/2 lb. per person for children.
Then adjust for your situation.
- Are you feeding any seniors or teenagers?
- Do you want leftovers?
- Do you have any other main dish items?
- Beef
- Prime Rib
- Pork
- Lamb
- Turkey
- Roaster Hog
We recommend Type Bones
Meats Make Every Meal Special!
Please call to check on product availability as not all items are always available.
Delicious Prime Rib: Video Tutorial
Make the most of your premium Roseville Meat Company products by following these simple instructions:
How much prime rib should I plan per person?
FAQ
How many will a 4 lb roast feed?
Plan on one pound per person or one rib for every two diners if it is the main course for a sit-down dinner. For instance, you can anticipate a four-bone roast serving eight people generously. Whenever in doubt, buy more than you need.
How much roast beef do you need for 20 people?
To put it another way, if you’re cooking for 10, you’ll need a minimum of five pounds of meat overall. Plan to buy 10 or more pounds of meat for 20 people.
What size roast for 10 adults?
ESTIMATING YOUR ROASTServingsBone-In RoastBoneless Roast5–6 adults6 lb. (3 bones)5 lb. 6–7 adults7 lb. (3-4 bones)6 lb. 8–10 adults10 lb. (5 bones)8 lb. 10–12 adults14 lb. (7 bones)11 lb.
How many will a 3 lb roast feed?
A serving size is approximately 3 ounces, or the equivalent of a deck of cards. A 3-pound roast will make about eight servings.