How to cook hotdog?

We love hot dogs. There are hot dog carts on every corner, people eat them at big sporting events, and some people even grill them in their backyards, demonstrating how important hot dogs are to American culture. Grilling hot dogs and sausage is a national past time. A tasty grilled hot dog on a toasted bun is a favorite of many people.

According to historians, the frankfurter was invented in Frankfurt, Germany, in the year 1487. This occurred before Christopher Columbus sailed to the North American continent. However, Vienna asserts that they invented this cherished American custom, and they cite the “weiner” as evidence.

The American hot dog as we know it today, however, most likely originated from a different source. Most likely, hot dogs originated as a common European sausage that was brought to the U S. when butchers of several different nationalities immigrated here. Perhaps a German immigrant was the first to sell hot dogs.

You will need to know how to make the best hot dogs because they are such a big part of our culture and are served at Fourth of July celebrations, amusement parks, and there are hot dog eating contests.

Fortunately, there is a recipe for our preferred fast food that only requires five simple steps.

Making hot dogs really is not that difficult, and can be completed in just a few minutes, with results bursting with flavor and those hot dog juices that we all enjoy so much! If you’re wondering how long to boil hot dogs, you’ve come to the right place. We may even demonstrate how to prepare your “hotdog” in a grill, frying pan, air fryer, slow cooker, crock pot, and instant pot. The perfect hot dog recipe is not far away.

How To Buy the Best Hot Dogs

Uncured hot dogs are best as they dont have added nitrates or nitrites, so they are a healthier choice

Natural casing hot dogs give you that satisfying snap from the hot dog skin

100% all beef hot dogs

Skinless hot dogs – hot dogs labeled skinless means the casing was removed after cooking. Im not a huge fan of skinless hot dogs. They wont have the crunch natural casing hot dogs have and I love the crunch!

Natural Casing – The casing is what produces that satisfying snap. Its important to avoid hot dogs with an artificial casing as they can become tough and rubbery when cooked.

How to Cook Hot Dogs on the Grill

Heat up the grill with two zones – a hot grill zone and a cool grill zone. For a charcoal grill be sure to stack all the coals on one side to create a hot zone and a cool zone. For a gas grill youll adjust the knobs to control the temperature on each side of the grill with one side hotter than the other.

Place the hot dogs on the hot side of the grill perpendicular to the grate to get those wonderful grill marks. This also allows them to roll easier to keep them moving. Watch them closely as they will burn quickly.

When the hot dogs are nicely browned with beautiful grill marks, move them over to the cool side of the grill to finish heating. Hot dogs are fully cooked straight out of the package, so the objective is to ensure the hot dogs are heated through. This will take about five to seven minutes depending on the size of the hot dogs.

Our Top Tips

Some instructions for preparing hot dogs advise you to prick the sausages with a fork before cooking. We advise against doing this because it may result in dry sausages, which nobody wants because all the juices may leak out while cooking.

Additionally, keep in mind that these recipes call for ready-to-cook hot dog sausages, so if you’re using frozen hot dogs, plan on needing to cook them for a little longer.

How To Cook Hot Dogs