These Copy Cat Costco Turkey Swiss Pinwheels are a perfect make-ahead lunch option. Creamy, simple, and perfectly flavored with Swiss cheese, turkey slice, and sandwich vegetables, these appetizers make a stunning holiday spread or delicious game day fare.
How was everyone’s first day back to school? Well if you have school aged children. Ours always head back the day after Labor Day. I’m aware though that a lot of districts start earlier in the Summer.
This year we have a senior! Gah, how did that happen? It goes by so, so freakin’ fast.
We’ve also got a Sophomore, and a freshly minted 3rd grader. I’m still unsure of my feelings about not having one in every level for the second year.
I feel like I’ve got a two feet, each in a different world. On the one hand, we’re planning out college applications, ordering senior pictures, and waiting on SAT scores.
However, we are also preparing for this year’s transition from learning to read to reading to learn. We are making preparations with multiplication and division flashcards, talking about our summer reading book, Freckle Juice (not that my youngest needs to worry about making a magic potion to help him freckle), and
Totally different stages in life and their educations, both equally important and critical. As you can imagine, it’s both fun and nerve racking. Mostly though, it’s only nerve racking for Mom. The norm, lol.
I know a lot of people who pack their kids’ extremely healthful lunches every day of the week that are organic, peanut-free, gluten-free, etc. I applaud you. Seriously. Go ahead, girlfriend!.
But I’m gonna keep it real, and that ain’t me. I’m a-ok with my boys buying their lunch at school (even breakfast) when they so choose. It’s actually fun checking the new menu each month with the youngest.
That being said, some of the choices I wouldn’t even eat. So on those days, we pack. Again though– in my own best interest, we keep it simple. Some lunch is better than no lunch.
One of their favorite things to find in their lunch boxes? These Copy Cat Costco Turkey Swiss Pinwheels.
They’re quick & easy. Super flavorful. Additionally, it encourages the kids to eat a few vegetables that they might otherwise reject and reject a traditional sandwich. On Sunday night, I can prepare a large quantity and have them packaged and accessible, even when I’m on the go. Perfect for those mornings when I hit the snooze button 1, 2, ok 3 times.
These fun finger foods, called Copy Cat Costco Turkey Swiss Pinwheels, are just as substantial and satisfying as a full sandwich. Perfect for little hands, or regular ones when your brown bag needs to see a change.
Flour tortillas are covered with a homemade creamy cranberry spread. covered in layers of lettuce, turkey, tomatoes, and Swiss cheese, then formed into attractive and delectable pinwheels by rolling and slicing.
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Craving those delicious Turkey Roll Ups from Costco? Well, you’re in luck! Forget the crowds and long lines, because you can now easily recreate this crowd-pleasing snack in your own kitchen.
This guide will walk you through everything you need to know about making perfect Turkey Roll Ups, from gathering the ingredients to mastering the rolling technique. We’ll also explore some variations and tips to customize your roll-ups and take them to the next level.
The Ingredients: What You’ll Need
Here’s what you’ll need to gather before you embark on your Turkey Roll Up adventure:
Essentials:
- 8 ounces cream cheese, softened
- 1/4 cup whole berry cranberry sauce (see note 1)
- 8 (10-inch) flour tortillas (see note 2)
- 1/2 head romaine lettuce, torn into 4-inch pieces
- 16 slices deli turkey
- 16 slices Havarti or Swiss cheese, halved
- 2 medium tomatoes, halved and sliced
Optional:
- Mayo (for a lighter spread)
- Pickled onions (for a tangy twist)
- Raspberry jam (for a sweeter alternative to cranberry sauce)
- Fresh orange juice and grated orange rind (for a citrusy kick)
- Sprouts, sun-dried tomatoes, avocado, or other veggies (for added texture and flavor)
- Hummus, olive tapenade, or other spreads (for a different flavor profile)
Notes:
- You can use canned cranberry sauce or whip up your own homemade version.
- If you can find square Lavash bread, go for it! It eliminates the need for trimming the ends of the tortillas.
The Recipe: Step-by-Step Instructions
1. Prepare the Cream Cheese Spread:
In a small bowl, mix the softened cream cheese with the cranberry sauce until you achieve a smooth and uniform consistency.
2 Assemble the Roll-Ups:
Lay a tortilla flat on your cutting board and generously spread the cream cheese mixture all the way to the edges. Layer 3 lettuce leaves down the center of the tortilla, followed by two slices of turkey and four pieces of Swiss cheese. Top it off with a few slices of tomato.
3. Roll it Up:
Starting at one end of the tortilla, tightly roll it towards the filling. Continue rolling until the filling is securely wrapped and the cream cheese holds the roll-up together. Repeat this process with the remaining tortillas.
4. Wrap and Chill:
Wrap each roll-up tightly in plastic wrap and refrigerate them until serving time. This allows the flavors to meld and the roll-ups to firm up for easier slicing.
5. Slice and Serve:
When ready to serve, trim off any unfilled ends and slice each roll-up into 8 equal pieces. Arrange them on a platter and watch them disappear!
Tips and Variations: Taking Your Roll-Ups to the Next Level
Storage:
Leftover roll-ups can be stored in the refrigerator for up to a day. Make sure they’re covered to prevent them from drying out.
Make-Ahead:
You can assemble the roll-ups up to 24 hours in advance. Just slice them right before serving. This is a great option for meal prep or when you’re short on time.
Variations:
- Meat and Cheese: Get creative! Experiment with different meats like chicken, ham, salami, smoked salmon, turkey bacon, or roast beef. For cheese, cheddar, Swiss, American, and Havarti are all excellent choices.
- Veggies: Add some crunch and freshness with cucumber, red peppers, fresh spinach, green onion, corn, sun-dried tomatoes, avocado, or sprouts. Aim for a variety of textures and flavors.
- Sauces: Instead of the cream cheese spread, try mayo, pesto, honey mustard sauce, ranch dressing, barbecue sauce, hummus, or olive tapenade. These can act as a binding agent for your roll-up or be served on the side for dipping.
On the Side:
If you’re serving these roll-ups for lunch, consider pairing them with a salty snack like Homemade Chex Mix or Ranch Oyster Crackers. For parties, round out your menu with a hot and hearty appetizer like Mini Twice Baked Potatoes or Bacon Wrapped Water Chestnuts, and some colorful salads like Broccoli Salad, Cold Pasta Salad, or Kale Salad.
Making your own Turkey Roll Ups is a fun and rewarding experience. Not only are they delicious and customizable, but they’re also a budget-friendly alternative to the store-bought version. So grab your ingredients, channel your inner chef, and get ready to enjoy these crowd-pleasing snacks in the comfort of your own home!
Turkey Roll Ups (Costco Copycat)
FAQ
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