These salmon and potato patties use potatoes as a filler rather than bread or cracker crumbs. This simple change makes them so soft and delicious. They are budget friendly and quick to put together, so you have to give them a try!.
Salmon potato cakes are a fun, delicious, and economical meal. They are a great meal option during Lent, but we enjoy them all year long.
Salmon patties are a tasty way to eat fresh salmon that has been spiced and flavored with herbs. Even though these tasty fish cakes are great on their own, they’ll taste even better with the right side dish. Mashed potatoes are one of the best kinds of potatoes to serve with salmon patties. The creaminess pairs perfectly with the patties to create a comforting, hearty meal.
In this article, I’ll explain why mashed potatoes are a great choice and share tips for making them. I’ll also suggest some other potato dishes that go well with salmon cakes so you can mix things up. With multiple tasty potato recipes, you’ll have lots of variety to choose from!
Why Mashed Potatoes Are a Great Pairing
Mashed potatoes are one of the most classic sides for salmon patties or cakes There are a few reasons this combination works so well
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Texture: The flaky inside and crispy outside of salmon patties go well with the soft, smooth texture of mashed potatoes. The potatoes balance out the patties’ texture.
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Flavor – Mashed potatoes tend to be relatively mild, allowing the salmon flavor to shine. At the same time, they provide a creamy, comforting base for the patties.
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Versatility – Mashed potatoes can be flavored in endless ways letting you customize them to your taste. Try mixing in garlic, chives, cheese or other ingredients.
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Satisfying – Few other sides satisfy quite like mashed potatoes. Paired with salmon patties, they make a very filling meal that doesn’t need much else.
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Easy – Mashed potatoes are simple to make, even for weeknight dinners. Boil, mash, season, and serve!
With all these benefits, it’s easy to see why mashed potatoes are a no-brainer pairing for salmon cakes. Let’s look at how to prepare them.
Tips for Making Mashed Potatoes
Making excellent mashed potatoes is easy once you know a few tips:
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Choose the right potatoes – Starchy russet potatoes make the creamiest, fluffiest mash. Yukon golds also work well.
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Cut evenly – Cut potatoes into even 2-inch chunks so they cook evenly.
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Start with cold water. Put potatoes in a pot and cover them with cold water. Then, bring the pot to a boil. This helps them cook evenly.
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Simmer until fork tender – Cook over medium heat until a fork slides easily into potatoes, 15-20 minutes.
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Drain and return to pot – Drain water then put potatoes back into the hot pot for 1 minute. This evaporates excess moisture.
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Mash thoroughly – Using a masher, work potatoes to the desired texture. For lump-free, add hot milk and butter and use a hand mixer.
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Flavor simply – Season with salt, pepper, butter, and milk or cream. Then enhance with garlic, herbs, cheese, etc.
Follow these tips and your mashed potatoes will be smooth, creamy perfection! The ideal match for your salmon patties.
Other Potato Pairings
While mashed potatoes are a top choice, don’t limit yourself. Here are more tasty potato dishes to consider:
Roasted Potatoes
Crispy roasted potatoes pair wonderfully with soft salmon cakes. Roughly chop potatoes, toss with oil and seasonings, and roast at 400°F until browned and tender. Delicious!
Hasselback Potatoes
These accordion-style potatoes make an impressive presentation. Slice potatoes at 1/4-inch intervals, brush with oil and seasonings, and bake cut-side up.
Potato Salad
A tangy, creamy potato salad offers great contrast in texture and flavor. Good hot or cold – toss diced potatoes with mayo, mustard, parsley, onion, and hard-boiled eggs.
Skillet Potatoes
Get crispy browned potatoes in minutes right in a skillet. Dice potatoes, sauté in butter or oil over medium-high heat until golden brown. Season with salt, pepper, garlic or onion powder.
Home Fries
Similar to skillet potatoes but with a hash brown twist. Shred potatoes on the large holes of a box grater. Fry in oil and butter until crisped and cooked through.
Baked Potatoes
Of course, you could keep it utterly simple with a baked potato on the side. Top with butter, sour cream, cheese, bacon, and green onions.
Mix and Match for Variety
With so many options, you can easily mix up what you serve with salmon patties. Try mashed potatoes one night, roasted potatoes the next, and potato salad later in the week.
You can also prepare two potato dishes to give your meal more variety. For example, enjoy your salmon cakes with both mashed potatoes and roasted Brussels sprouts.
Playing around with different potato preparations will keep your salmon pattie meals exciting. Discover new flavor combinations!
In Summary
In the potato world, smooth and creamy mashed potatoes are a top pick for serving with salmon patties or cakes. However, don’t stop there – roasted potatoes, potato salad, baked potatoes, and other dishes also pair wonderfully.
Varying your side potatoes will ensure your meals never get boring. With so many easy recipes to choose from, you can enjoy tasty potato and salmon pairings any night of the week.
What else can you add to make your salmon patties your own?
One last difference between grandma’s patties and mine… she grates onion fine enough grandpa won’t know it’s there. (Shh, don’t tell!).
I used green onions instead. She said her mom used to put a squirt of yellow mustard in hers. I haven’t tried that yet, but could see how that would be good.
For more fresh flavor, you can stir in some fresh herbs. A little chopped dill or parsley would add a bright herbaceous pop that would be tasty.
You can also sprinkle them with flour or bread crumbs to make the outsides even crunchier.
Homemade Tartar Sauce Recipe:
- 1/2 cup mayonnaise
- 1-2 teaspoons pickle relish
- 1/2 teaspoon lemon juice
Just stir together and refrigerate until ready to use. You can add fresh herbs like dill or tarragon if you would like.
If you happen to have some tzatziki sauce in the fridge, that makes a great dip for salmon patties as well.
MARINA’S KITCHEN—-SALMON & POTATO PATTIES —
FAQ
What’s a good dip for salmon patties?
What is the best vegetable to serve with salmon?
Do potatoes go well with salmon?
Potatoes are such a versatile ingredient and they go so well with salmon. Whether you’re looking for mashed potatoes, roasted potatoes, or even potato salad, I’ve got you covered. So go ahead and try one (or all!) of these easy potato sides the next time you make salmon!
What is the best type of potato?
Sweet potatoes are rich in fiber, a source of iron, vitamins E, A and C and potassium. The tuber has five times more calcium, twice as much fiber and more potassium than the potato helps to lose weight. Due to its low glycemic index, it helps burn fat and gain muscle mass.
Are mashed potatoes good with salmon patties?
Mashed potatoes are a classic and comforting side dish that pairs well with salmon patties. The creamy and buttery texture of mashed potatoes complements the soft and tender texture of the salmon patties, creating a satisfying and comforting dining experience.
What to eat with salmon patties?
When it comes to side dishes, you can always go with roasted vegetables. There are tons of great options when roasting vegetables – you’ve got potatoes, bell peppers, and asparagus, but our favorite for salmon patties are carrots.