How To Cook Samyang 2X Spicy Noodles?

Samyang 2X Spicy Noodles have become a popular dish all over the world for their fiery hot flavor. The spicy challenge has become a trend on social media, with people attempting to eat the whole bowl without drinking water. But even if you’re not up for the challenge, these noodles are a great option for those who love spicy food. Here’s a step-by-step guide on how to cook Samyang 2X Spicy Noodles.


  • 1 pack of Samyang 2X Spicy Noodles
  • 1 1/2 cups of water
  • 1 tsp of oil (optional)


  1. Boil 1 1/2 cups of water in a pot. If you like, you can add 1 tsp of oil to the water to prevent the noodles from sticking together.
  2. Once the water is boiling, add the noodles to the pot. Cook the noodles for 3-4 minutes, or until they are soft and fully cooked.
  3. Drain the noodles and discard the water. Rinse the noodles with cold water to stop the cooking process and to remove any excess starch.
  4. In a separate bowl, mix the sauce packets with 2 tbsp of water to make it smoother.
  5. Add the sauce to the noodles and mix well until all the noodles are coated in the sauce.
  6. Serve the noodles in a bowl and enjoy the spiciness!

And there you have it! A simple and delicious way to enjoy the fiery hot flavor of Samyang 2X Spicy Noodles. This dish is a great option for those who love spicy food, and it’s perfect for a quick and easy meal. So next time you’re craving something spicy, give this recipe a try!

Note: If you can’t handle the spiciness, you can always add some sour cream, cheese, or any other toppings to balance out the heat.

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