Ground Turkey: A Culinary Staple and Its Frozen Fate

Ground turkey, a versatile and lean protein source, has become a staple in many kitchens. Its versatility allows for culinary creativity, from flavorful burgers and meatballs to savory tacos and comforting casseroles. But how long can this avian delight remain safely tucked away in the frozen depths of your freezer? Let’s delve into the world … Read more

How Many People Can a 12-Pound Turkey Feed? A Comprehensive Guide to Determining Turkey Size for Your Thanksgiving Feast

Regardless of how often you host Thanksgiving, there’s always one big question to answer: Exactly how big of a turkey do I need to make? The size of the turkey matters because it determines how much will be left over for Thanksgiving leftovers as well as how big of a helping each guest receives. Once … Read more

Are Slightly Pink Turkey Burgers Safe to Eat?

You wouldn’t want to serve undercooked food, so how can you tell if the turkey burger is done? While the sight of pink in your turkey burger might be alarming, it doesn’t necessarily mean it’s unsafe to eat. Here’s what you need to know: Safe Internal Temperature: 165°F (74°C): This is the minimum safe internal … Read more