We all know coffee is a magical drink that can perk us up in the morning. It boosts our focus and mood and gets our creative juices flowing.
That’s why it’s one of the most popular drinks in the world, whether it’s hot, cold, black, flavored, or any other way you can think of it.
However, it’s true that coffee is good for you in many ways, but its high acidity can harm our stomachs.
This article will talk about the advantages of low-acid coffee and the best low-acid coffee brands on the market.
Even though coffee is our favorite pick-me-up, it is acidic. For those of you who are wondering, yes, it is.
The pH level of your average cup of coffee hovers around a 5, making it pretty acidic.
Another interesting fact is that coffee is not as acidic as orange juice or soda. In fact, coffee is about the same acidity level as water.
When it comes to drinking acidic drinks on a regular basis, it might bring some unwanted guests to our digestive party. Anyone heard of acid reflux?.
Coffee is a staple drink for many people providing that hit of caffeine to jumpstart the day. However some coffee drinkers experience acid reflux or other digestive issues from the acids in coffee. Thankfully, there are many great options for low acid coffee out there.
In this article, we’ll explore the top 12 best low acid coffee bean brands that provide a smooth, delicious cup of coffee without the stomach irritation
What Makes Coffee Acidic?
Coffee’s acidity comes from the chlorogenic acids present in the beans. While these acids are responsible for bringing out coffee’s delicious flavors, they can also cause heartburn and acid reflux in some people.
The good news is that certain coffee bean varieties, origins, and roasts naturally have lower acidity. Finding a low acid coffee is crucial if you want to keep enjoying your daily cup of joe without stomach upset.
How to Choose the Best Low Acid Coffee Beans
When selecting low acid coffee beans, keep these factors in mind:
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Bean Variety: Some varieties like Brazilian and Sumatran beans tend to be less acidic. Stick to 100% Arabica beans which are lower acid than Robusta.
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Roast: Darker roasts are less acidic since the roasting process reduces the beans’ acidity over time. French roast and Italian roast beans have very low acidity.
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Origin: Beans grown at high altitudes in Central America and certain regions like Hawaii tend to be naturally less acidic.
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Cold Brew: Cold brewing coffee naturally reduces acidity by 70% since the grounds steep in the water rather than expose directly to heat.
Now let’s look at some of the top low acid coffee bean brands and roasts on the market today!
1. LifeBoost Medium Roast
LifeBoost’s premium low acid coffee is single-origin Nicaraguan Arabica beans grown chemical-free at high altitude. The medium roast has 65% less acidity than regular coffee and a smooth, well-balanced flavor. It’s also organic, non-GMO, and fairly traded.
Key Features:
- Single-origin Nicaraguan beans
- Grown at high altitude without chemicals
- Medium roast has 65% less acid
- USDA Organic and non-GMO certified
2. Volcanica Low Acid Coffee Blend
Volcanica carefully sources less acidic beans like Brazilian and Sumatran and roasts them slowly to create their low acid coffee blend. It has a rich body and chocolatey notes with 5x less acidity than regular coffee.
Key Features:
- Blend of Brazilian, Sumatran, and Central American beans
- Slow roasted to reduce acidity
- Medium roast with chocolate notes
- pH tested to be 5x less acidic
3. Java Planet Colombian Single Origin
Java Planet’s low acid coffee uses single-origin organic Colombian Arabica beans grown at high elevation. The beans are roasted in small batches then packaged as whole beans to maximize freshness.
Key Features:
- Single-origin Colombian Arabica
- Organic beans grown at high altitude
- Small batch roasted and sold as whole beans
- Medium-dark roast has lower acidity
4. Tieman’s Fusion Coffee
Tieman’s unique low acid coffee blend combines premium Arabica coffee with green tea, red rooibos tea, and goji berries for added health benefits. The green tea provides a smooth, sustained energy boost.
Key Features:
- Arabica beans blended with green tea and superfoods
- Extended energy kick from green tea
- Rich in antioxidants from goji berries
- Low acid from rooibos red tea
5. Mommee Coffee Half Caff
Mommee Coffee is specially crafted to be safe for pregnant and nursing moms. The half-caffeine, low acid blend is water-processed without chemicals. It’s also USDA certified organic.
Key Features:
- Half caffeine for moms
- Low acid and chemical free
- Organic beans
- Medium roast
- Fair trade certified
6. Simpatico Low Acid Dark Roast
Simpatico’s specialty low acid coffee uses premium shade-grown Mexican Arabica beans hand-roasted in small batches. The dark roast has a bold, smoky flavor with fruity notes and creamy body.
Key Features:
- Single-origin Mexican shade-grown beans
- Hand roasted in small batches
- Dark roast with smoky, fruity notes
- Creamy body
7. Subtle Earth Organic Medium Roast
Subtle Earth makes an organic, low acid coffee from Honduran Arabica beans. It’s grown without chemicals and roasted in small batches to produce a mellow, well-balanced cup.
Key Features:
- Honduran Arabica beans
- USDA organic certified
- Non-GMO and fairly traded
- Medium roast with chocolatey finish
8. Healthwise Low Acid Colombian
Healthwise employs a unique roasting technique to reduce the acidity of premium Colombian Arabica beans by 80%. The result is a smooth, mellow taste with all the flavor of a dark roast.
Key Features:
- Single-origin Colombian beans
- Proprietary roasting cuts acidity
- Dark roast with smooth taste
- Compatible with Keurig brewers
9. Lucy Jo’s Organic Mellow Belly
Lucy Jo’s mellow belly blend combines Brazilian and Indonesian beans roasted to medium-dark. Small batch roasting maximizes flavor while reducing acidity for an organic low acid coffee.
Key Features:
- Brazilian and Indonesian beans
- Organic certified
- Medium-dark roast
- Small batch roasted
10. Puroast Original Blend
Puroast’s one-of-a-kind roasting method reduces acidity by 70% while retaining antioxidants. Their 100% organic low acid coffee has a rich taste with no bitter aftertaste.
Key Features:
- Proprietary roasting cuts acidity
- Organic Arabica beans
- Rich flavor and smooth finish
- High in antioxidants
11. Stone Street Coffee Mayan Water Decaf
Stone Street’s Mayan Water Process gently removes caffeine from quality Colombian beans while retaining flavor and lowering acidity. The medium roast has hints of cocoa and caramel.
Key Features:
- Water processed Colombian beans
- Decaffeinated while preserving taste
- Medium roast with cocoa notes
- Low acidity
12. Kicking Horse Coffee Kick Ass Dark
Kicking Horse’s bold, dark roast blend has hints of chocolate malt with a syrupy mouthfeel. The blend of Central and South American beans creates a low acid coffee with robust flavor.
Key Features:
- Dark roast Arabica bean blend
- Chocolate and malt notes
- Robust, syrupy body
- Deep, earthy aroma
So there you have it – 12 of the best low acid coffee bean brands and roasts to help you enjoy your daily cup of coffee without the side effects. Give one of these a try if you experience acid reflux or other issues from regular coffee. Just be sure to pair your low acid coffee with the best coffee maker to brew up the perfect gut-friendly cup!
Is Low Acid Coffee Better For You?
The answer is: hell yeah
When it comes to your health, low-acid coffee can make all the difference. Especially when used to make the Mexican spicy coffee we all love (shout out to Kristen Cavallari!) or a smooth fiber coffee.
As we’ve mentioned earlier, regular coffee’s natural pH can cause all sorts of tummy troubles.
But with low-acid coffee, you can still enjoy all the good things about a French roast without the burn. And if you’re all about that cold brew, low-acid coffee can be your new BFF.
According to a report with Nature Journal, cold brew coffee was found to have lower concentrations of acidic compounds and may be less chemically diverse than hot brew coffee.
Kinda sounds like low-acidic coffee is much better for you… at least it does to us.
What is Low Acid Coffee?
So, your morning routine requires you to drink coffee before you take on your work/errands/etc. But… your lil’ sensitive stomach just ain’t having it?.
Well, this is where low-acidic coffee would potentially step in to save the day.
This smooth operator is much easier to digest than regular coffee, which can sometimes be THE WORST for our stomachs. It’s still got your favorite coffee beans but with a funky twist.
Low-acid coffee is made by brewing the beans in a way that gets rid of most of the acidity. This makes a drink that is better for your stomach.
Gut health is very important. For more on this subject, definitely tune into this episode of the HIM & HER Show where Lauryn & Michael talk to Just Thrive Founder, Tina Anderson about gut health, how to increase it, and how to boost your immune system.
Plus, low acid does NOT mean low flavor. Regular coffee tastes the same with or without acid, no matter if you like light roast, medium roast, or dark roast coffee.
Unlike traditional coffee, low-acid coffee is made from beans that are naturally low in acid, like arabica beans, or have been treated to reduce acidity levels.
The beans are roasted for longer at a lower temperature to make low-acid coffee. This helps break down the acids and makes it easier on your stomach.
Sounds pretty simple, right?
Top 7 Best Low Acid Coffee for Sensitive Stomachs in 2024
FAQ
What is the least acidic coffee bean?
What coffee beans are good for acid reflux?
Is air roasted coffee less acidic?
Which dark roast coffee is less acidic?
Which coffee beans have a lower acidity?
Certain coffee beans, like those from Brazil or Sumatra, tend to have lower acidity inherently. Lighter roasts also tend to retain more acidity, while darker roasts can have a milder acidity profile. What are the Best Low Acid Coffee Brands? Check out our overviews below and click on “Read More” to jump down to the in-depth reviews:
What are the healthier substitutes of coffee?
Individuals who cannot consume coffee have a few alternatives to choose from. For individuals who have acid reflux or who want a less-stimulating caffeinated beverage, green tea is a healthy option. Alongside its lower caffeine content, green tea also contains the health promoting plant compounds L-theanine and epigallocatechin gallate(EGCG). L-theanine has been shown to promote a state of calm awareness; providing the attention and alertness associated with coffee, without the overstimulating side effects. Brewed cacao powder(not to be confused with cocoa) is another healthy option that has even less caffeine than green tea. Cacao powder is made by cold-pressing raw cacao beans, then that powder is brewed like coffee. Cacao contains antioxidants and a compound called theobromine, which is a naturally occurring stimulant that promotes wakefulness and is less stimulating compared to caffeine. Brewed cacao may not be appropriate for individuals with acid reflux.
What is a good low acid coffee blend?
Manatee Low Acid Medium Roast Coffee 6. Clean Coffee Co. Medium-Dark Roast 7. Puroast Low-Acid Coffee House Blend 8. Tieman’s Fusion Coffee: Low Acid Medium Roast 9. Café Don Pedro French Roast 72x K-Cup Coffee Pods 10. HealthWise Low-Acid Supremo Coffee If you’re looking for a coffee blend that’s low in acid and delicious, we can help.
What is the best acid-free coffee?
Best Acid-Free Coffee Tylers Coffee is the world’s first acid-free coffee. The company uses its proprietary Z-roasting process created by the founders of the company. This process is a natural method that preserves the flavor of coffee while removing its harmful acids.